The University of Missouri’s Certified Strip Trial Program continues to test new products and methods aimed at improving soybean yields, soil health, and increasing efficiency. Missouri Soybeans Research Director Greg Luce says the trials involve more than just a handful of plots at research facilities.

Luce adds that a panel of farmers and MU Extension specialists help determine what products and techniques to test each year.

The Missouri Soybean Merchandising Council and Missouri Corn Merchandising Council are sponsoring partners of the MU Strip Trial Program.